Arte Pizza offers thin and crispy bases with
fresh and delicious ingredients.
It stands out for its long and slow rising dough, 72 hours
to obtain a simple, light and delicious pizza.
As a proudly independent, family-run company, we bring
together over 25 years of experience
and the best Italian Ingredients, to always offer you
the highest quality pizza.
Our dough stands out for its long and slow rising dough.
It is left to rise for up to 72 hours,
so our pizza will always be crunchy, light and easily
digestible as the true Italian tradition requires.